Nutty and Buttery, and that's all you need to know. The Dancing Fern is definitely one of those cheeses that meets my palate's default. It goes great with fruit too. I generally let my cheese sit out for a good while before I indulge as it really intensifies the flavor. I remember liking everything about this cheese, the rind was excellent. It was a pretty calm cheese too. If anything, it's like a...slightly more intense Camembert. When I had been going to Antoinelli's previously I was thinking that I just might have gotten to the point where I could have a regular order of the Caveman with the ColoRouge, but no, Kendall insisted that there were some cheeses I absolutely had to try before placing my order and the concept of my having a "regular order" at Antoinelli's was destroyed. If you have a chance to try the Dancing Fern, do it, it's on limited availability, but most of all, you'll be happy you did.
No comments:
Post a Comment